Popular Posts

Total Pageviews

Sunday, October 3, 2021

Oh My Gosh, What Was I Thinking. I Wasn't In Ohio 11/19/13 I Was Living In Georgia. Makes It An Even Greater Story In Reference To What I Published Prior To This Post.

I just got back from the grocery store getting the cream cheese. As I was driving there Holy Spirit reminded me I lived in Georgia not Ohio 11/19/13. That makes it an even greater testimony/destiny story. See if I calculate correctly that was just shy of a day or two of me moving/living in TN 1 year before I ever knew I was moving to TN. So, I am in TN and yesterday I mail a gift in TN to someone in TN. Holy Spirit guides me to read that scripture verse on the day I sent a gift. I think He knows exactly what He is doing in setting up experiences to bring things all together in the end. Don't give up HOPE and flow in Holy Spirit because He is the giver of life to those that receive it.
While I was at the store I bought a few pork chops, I think this is a good fall recipe pork chops and rice casserole. Old family favorite recipe. Maybe make some home made apple sauce too.
I did bake the cheesecake and made the pork chops and rice. This is kind of funny ... I brought out my old Croatian cook book because I knew there was a recipe in it. I could not find it and I went through the cook book twice. Well, it is a well used cook book and a few pages are separated from the actual book but I keep the loose pages tied with a ribbon to the cook book for when I need to use it. Oddly enough one of the loose pages has a recipe I use for making dumplings with chicken paprikash. So, I am putting away the book and I flip over that page and there was the recipe. I created the recipe today from my memory and it turned out really good. There is a shortcut way to make this by using a can of chicken rice soup added to semi boiled rice for the bottom layer for the pork chops to be placed to bake in the oven. I did not do that today. I chopped up some carrots and onions and sautéed them. Then seasoned the pork chops and browned them. I par boiled the rice and used some Vegeta to make a type of liquid broth. I added the carrots/onions to the rice then added the broth and then the pork chops. Baked in a covered roaster for about an hour and this recipe turned out really good today, the right combination of seasoning.
After doing all that cooking I decided no apple sauce today. I baked a striped acorn squash last night so I then cut half of the other half and had it with a little tossed salad too. In the early evening I changed out the 2 wreaths on my side doors. Time to decorate them for autumn. Still have to put the autumn window stickers on the windows and put the main door wreath up too. Something for me to do on another day.

No comments:

Post a Comment