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Friday, November 20, 2020

As You Sleep I Am Up Watching Ministry Videos & I Was In A Baking Mood Last Night.

I got up a little after 2:00AM today, 11/20/2020. I had to finish watching a ministry video I started watching last evening and then found another one also. I was up pretty early yesterday morning, 11/19/2020. I was doing prayer time, then deliverance prayer time and I found a scripture to read in my bible laying on my bed. I do not think I ever had this one happen to me before. My bible was open and there was a page folded over so I briefly glanced at it and then felt Holy Spirit guide me to the page that it was also opened to that laid flat and not folded over. Oh my gosh, both scriptures were on the same subject. You cannot tell me that God does not speak to His children in this day and age in which we live in. He spoke loudly to me. I am not a bible scholar so I cannot bring the two scripture sections together by head knowledge. I can find things in the bible but not spout off oh yes that is located right there in the bible. I have to search at times to find what I am looking for in scripture. This was a great confirmation to me from my heavenly Father who so very much cares for me and loves me also. At the conclusion of prayer and bible time I get a Holy Spirit inspiration to send an email of encouragement to a person of prominence. As I am composing this short in length email He gives me prophetic insight so I share it in the body of the email. I think nothing of these type of events in my life for it is a part of who I am and what I am called to do. To inspire and encourage others. I saved a copy of what I composed and then hit the send button and off went the email. Trust in Holy Spirit He knows the right timing to step out in faith. See, this was not anything new to me to do. I saw this a few times prior to that very day and I have to wait upon the Lord for the right timing in which He beckons me to then respond. It is all about timing do you get it?

Last night I was in a baking mood so I baked a small batch of butterball cookies and a new recipe my sister told me about. If you know me at all you would know that if you are coming to visit I would prepare something you like. My sister loves butterballs so I made some to enjoy while here and she can take the rest home with her. She raved about this recipe so I thought I would make it and she could enjoy that also. I tweaked it a tiny bit, I had Planters roasted peanuts so I chopped some up and put some of them on 1/2 of the recipe as an added topping. I am up early today so I found myself adding more powdered sugar coating on the butterballs and I broke up pieces of the other recipe and stored them for my family visit. I have enough left of the new recipe to break up and share with my neighbors, I will let them know it is a new recipe I got. I am going to type the recipe for you to try if you want. It is not hard at all to make. I did take it one step further. I also lined the cookie sheet with parchment paper to make it easier to break off the pieces and it does not stick to it. This recipe does not have a name?

"1 sleeve of saltines or enough to line a cookie sheet; 2 sticks of butter; 2 cups of brown sugar (packed); 2 bags of peanut butter chips or 1 bag of milk chocolate chips and 1 bag of peanut butter chips; spray cookie sheet with butter Pam. Lay out saltines in cookie sheet. May have gaps but that's ok. Melt butter and brown sugar till it comes to a boil for about 5 minutes. Needs to crystallize for a bit. Stir continuously to avoid sticking. Pour mixture all over the crackers, can spread evenly with a knife or spatula. Bake in 375 degree oven for about 5-7 minutes. Until you see that it is bubbling. Remove from the oven and sprinkle chips all over the surface. Wait about 5 minutes so they melt a bit then spread all over mixture. Let sit overnight either in the refrigerator or on a table. Then crack in it pieces to serve."

I did use 1 bag of peanut butter chips and 1 bag of dark chocolate chips combined. I also did not use butter flavored Pam but I did use my Pam baking spray that I already had. I would recommend lining the cookie sheet with parchment paper and then still spray the parchment paper with the Pam for easy release  when you have to break it into pieces. I also let it set in the refrigerator last night instead of keeping it on the table method. Happy baking to you, enjoy.



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