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Tuesday, January 20, 2015
A Better Revision Of The Triple Chocolate Cake.
I wanted to experiment again with the recipe I had. This time I used Duncan Hines Dark Chocolate cake mix and Mounds pudding in the mixture. The reason it was even better than the last recipe revision was the Mounds pudding mix is actually dark chocolate with coconut in it. For some reason this combination was richer in taste and a bit more moist in texture. I also did another revision in regard to baking time. I realized and noted on the recipe to cut down the baking time if not using the brand of cake mix the recipe calls for. I reduced the baking time by 10 minutes and sure enough a very moist cake. Enjoy.
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