I was waiting for an appointment and reading a magazine while I was waiting. I saw an interesting recipe and so I took a picture of it. That is what I am sharing with you today. I will post the picture I took of the recipe for you to enjoy. I have made this twice so far. I did adjust it a bit. One one side I add chopped jalapeno peppers (fresh picked from a plant on my patio). The fresh dill also comes from one of the plants on the patio too. I even planted (in pots) plum tomatoes and cherry tomatoes too and I enjoy picking the harvest as they ripen. There is just something "great tasting" when you plant vegetables and then the harvesting of them. Tomatoes just taste better when you do the work for the fruit to come forth do you agree?
The second time I made this recipe I also added cooked crumbled sausage to it. It enhanced the flavor too. This is a great meal and all you need to add to it is a refreshing side salad. I made a salad of fresh (pickle size) cucumbers (peeled and thinly sliced) and tomatoes (from a local farmer) with vidalia onions and I had a little bit of avocado I chopped up. I then seasoned it with garlic salt and pepper and then olive oil and white wine vinegar. I then add to it fresh picked chives (that I grow.) Good dinner. I did go to a local farmer and that is where I bought the squash for this meal. If you are in an area that allows you to support the local farmers why not bless them and then you will be blessed also from the fruit of their labor when they planted, tended the garden and then harvested the fruit of their labor.
I also made brownies too. I like to add chocolate chunks to the mix and it seems to make them more rich after they are baked. I then made a cocoa butter cream frosting and then I decorated a few pieces with peanut butter malted milk ball candy. Have you ever tried one? I also like to make a trip to a local Amish goods store on occasion. They purchase in bulk and then package items for you to purchase. Think of it like this...in you mind envision a malted milk ball. Do you have that image in your mind right now? Great, now if I were to cut one in half this is what you would see: malted milk in the center then surrounded by peanut butter and then coated in milk chocolate. They appear to be larger in size than the standard malted milk ball candy.

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